Erin C.
Julia Korol loves Sweet Cakes bakery
By Julia Korol
Published: January 5th, 2009 | 12:00am
Tucked away in the Ukrainian Village neighborhood of Chicago is something sweet.
Sweet Cakes offers up all the usual tasty treats: cookies, scones, mini-cupcakes in mouthwatering varieties like pink lemonade and mint chocolate chip. But the real draw here is The Egg -- a cornbread muffin with an entire hardboiled egg baked inside its squishy center. You probably won't know what to make of it at first, but trust me, a few bites in and you're guaranteed to fall in love.
And for those with vegan appetites, many of Sweet Cakes' sweet cakes are even vegan friendly.
Not convinced? Read their reviews on Yelp.
Julia Korol is a Venus Zine promotions intern.
Issue #44
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